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DO YOU WANT TO BAKE LIKE A PRO WITHIN 28 DAYS?


If you ever desired to bake or want to improve your skills to bake soft, yummy, fluffy and delicious Cakes for your Family or Start a business…


Bake with Kay will help you to start baking or upgrade your skills to bake over 20 varieties of cakes …GUARANTEED


Watch me bake a basic Pound Cake in Video below and you can bake yours right after you are done watching...


Hello friend

To be on this Page right now, I believe you are in my Facebook Group, on my email list or have definitely interacted with my content in some way.


If you have not, then find the Link to Bake to Kay Facebook Group at the bottom of this page, come and see the cakes sisters like you are baking


My name is Kwaghdoo Enyi, creator of Bake with Kay and founder of Kay's Pastries LLC


My goal with this baking course is simple, to help you bake like a pro within 28 days.


I want to lead you by the hand to acquire the know-how to bake over 20 varieties of cake using well tested, easy, simple and fast techniques.


That is why I took 6 whole months this 2021 to shoot tutorial videos and also develop the course framework so this will be an impactful learning experience for you.


I have nursed and carried the dream of creating this baking course for 2 years and I thank God it's a reality today.


Before we proceed, read a few testimonies of my students below:


Read what my student Ella has to say about her vanilla, red velvet, banana and ginger cake on image below


Read what my student Ruth has to say about her lemon cake on image below


Read what my student Abgail has to say about the recipes in Bake with Kay course on image below


Read sincere testimonies of Harriet after baking her carrot, 7up and stout cakes below

Do you know it is not so difficult to learn how to bake yummy cakes? 

Let me explain

You may have been intimidated by the idea of baking because people tell you that baking is a science and you have to follow the recipe to the latter or it will be a disaster.

It’s true baking is a science but that’s exactly why you can easily learn how to bake perfectly.

Baking experts have already taken the pain to figure out the ratios of flour, fat and liquids needed and written down detailed directions.

All you need now is someone to hold you by the hand and guide you and if you read this page to the end I will show you how easy and simple it is to bake delicious cakes for your family or business.

If you have ever tried to bake cakes and failed, I want you to know that it is not your fault, you see most of these information online is so much that it can be confusing and overwhelming.

A simple Google search on how to bake cakes will give you so many different results

What’s worse is that the information you get is not detailed at all, a lot of steps are either skipped or not well explained

And when you get stuck you're literally are on your own, because there is no one to ask questions. 

To make a Bad situation worse, most of the ingredients they display cannot be locally sourced

 

So friend, you see its not your fault, what you need is someone to hold you by the hand and show you the simple yet effective way to bake soft, yummy and delicious cakes.

And if you have probably learnt from someone before and you are still finding it difficult, its not entirely your fault

 

The truth is a lot of bakers don’t teach effective techniques and recipes

 

Most bakers are scared that if you know everything they know, then you will become competition for them later on

I personally don’t believe in this manner of thinking, I believe that the sky is big enough for everyone to fly

If you read this page to the end, I promise you that you will finally discover how to bake fluffy and delicious cakes easily like my students whom you will read their testimonies all over this page.

Bake with Kay will help you bake like a pro within 28 days even if you have never baked before in your life.

If you have baked but been making mistakes, you will perfect your skills here.

Now before we go on, You have 2 options before you

OPTION 1:

Leave this page, keep searching from pillar to post trying to learn baking on your own and never really figuring it out 


If you do that, here’s what’s will happen 

  • Never be able to bake soft, fluffy and amazing cakes 

  • Waste your money on ingredients yet no results to show 

  • Have customers stop patronizing you due to poor quality of cakes

  • Get frustrated and finally give up on baking 

OPTION 2:

You can read this page to the end and take advantage of what I will be showing you.


If you do this, here’s what’s will happen 

  • You will be able to bake soft, fluffy and delicious cakes 

  • You will bake great tasting cakes that will be the talk of the town 

  • Have your family and friends beg you to teach them 

  • Have customers refer others to you cos of how amazing your cakes are

Read what my student Titi says, cakeless birthdays have been eradicated in her family. You too will start baking for your family and friends on their birthdays


Read how this sister is so happy with her Red Velvet cake

TAKE A MINUTE AND IMAGINE

Imagine a week from now after you have implemented all what I will be showing you, imagine that you are able to bake amazing looking cakes that are not burnt or cracked.

Imagine you are able to bake great tasting cakes in ways that leave people blown away when they eat it, so much so that people around you start talking about how soft and fluffy your cakes are. 

Imagine how great it will feel when people start referring others to patronize you because you can bake over 20 varieties of cakes perfectly.

Imagine yourself baking like a Pro in the next 28 days


 

This is exactly what all our students at Bake with Kay experience and what you too will experience once you apply all what I will be teaching you 

As I earlier introduced myself, my name is Kwaghdoo Enyi, creator of Bake with Kay and founder of Kay's Pastries LLC and this is my baking story



In life, there are two types of people : those who can bake and those who cannot – I could NOT. 

My first experience with cakes was when I was a teenager,

While growing up, my mom (may God bless her memory) was a thorough bred educationist.

In the late 1980’s to the early 90’s, she was the Principal of one of the biggest Catholic Secondary Schools, Queens of the Rosary Secondary School Gboko, Benue State.

This period was a time when we had foreign missionaries and Reverend Fathers, Indians and Ghanaians in many Nigerian schools.

I studied at one of the unity schools and on one faithful holiday while in my Junior secondary school, I went with my Mom to visit some Irish Reverend sisters and we were offered cup cakes.

I had never tasted cake so yummy, soft and delicious.


It was simply amazing and I left there with thinking of how to bake such yummy cup cakes.



I could not stop thinking and talking about baking until my mom got her Home Economics teacher to tutor me, my experience with Mrs. Ogah was my first close contact with baking, i will always get involved and play roles like breaking eggs, measuring sugar and beating cake batter.

I still remember with nostalgia all the cakes I was trying my hands on back then. (am now convinced my early contact with cakes is where I picked a sweet tooth from…Lol)



I began to bake at home what i was learning from Mrs Ogah, some times I would bake for family, friends and get paid but nothing serious as per running a proper cake business.

The cakes I was baking at this time were all un-iced cakes.

Secondary school over and I was living in Makurdi at the time waiting for my university admission and next step forward.


Then came my 18th birthday and I was feeling like some Disney princess. I had such long hair back then..Lol


My big sis who knew I was a cake addict surprised me with a beautifully decorated cake all the way from Abuja. My excitement was heightened and my mood elated but alas, on cutting the cake after singing a sweet birthday song, it was horrible on the inside, tasteless, poorly done and going bad.

It was such an anticlimax, in my disappointment, I resolved to ensure no one goes through such embarrassment on their special day and my idea for Kay’s Pastries was born.

While in the university studying Economics, my dad bought me an oven and I started baking birthday cakes regularly for students. I was making some cool money from baking and I wasn’t thinking of a job after I graduated, got married and moved to Abuja around 2004.

After surmounting many hurdles, today, I run my own fully registered cake company Kay's Pastries LLC located at Asokoro, Abuja, Nigeria with over 10 full time Staff.

Over the years, I have baked over 10,000 cakes and counting.

I am well experienced to teach you the best recipes and techniques for awesome cakes.

before we go on, I must also be sincere with you today,

to be able to bake very well, you need to



KNOW YOUR OVEN:

You can read a million recipes, measure your ingredients with a digital scale, make batter that looks so good you can use it as a face mask and all that hard work will amount to nothing because of your oven.


You need to become one with your oven LOL (not a joke).



For instance, I know that the top part of my oven is hotter than the bottom. As the oven burns gas and produces heat, hot air rises and is hotter at the top.


If you have an electric oven, you do not need to worry as much but if you have a gas oven, you have your work cut out for you.


Until you understand the oven you are working with and the right point to set your temperature knob, you may end up with burnt or cracked cakes each time you bake.


Do you know that baking is therapeutic when it works out?


however, baking cake disasters can have the opposite effect if you’re anything like me.



I am here to help you because a lot of people are still struggling to figure out this baking thing


or maybe you just want to improve your skill and learn more recipes,


that is why I painstakingly put together this Baking course that will teach you A-Z of baking 




Let me quickly give you a rundown of all the soft, fluffy and yummy cakes you will learn to bake in this training program.



They are 24 varieties of cakes to help you have many options to bake for your family or customers.

  • 1. Butterscotch cake
  • 2. Cinnamon cake
  • 3. Choco-Banana cake
  • 4. Coconut cake
  • 5. Carrot cake
  • 6. Chiffon cake
  • 7. Coconut milk cake
  • 8. Chocolate cake
  • 9. Lemon cake
  • 10. Marble cake
  • 11. Madeira cake
  • 12. Malt/ Chocolate cake
  • 13. Ginger cake
  • 14. 3 Milk cake
  • 15. 7Up cake
  • 16. Beer cake with Guinness Stout
  • 17. Beer cake with Heineken
  • 18. Honey and Spice cake
  • 19. Pound cake
  • 20. Red Velvet cake
  • 21. Red Velvet Chiffon cake
  • 22. Simple sponge cake
  • 23. Rum and Spice cake
  • 24. Vanilla cake
  • Imagine yourself baking all the cakes above within the next 28 days once you enroll for Bake with Kay course.



    After baking over 10,000 cakes, I can confidently tell you that I have dealt with all sorts of cake problems and found solutions to them.

     


    My methods will make baking so much fun for you.

    I want to be your short cut and reduce learning time for you so you don't waste your money.

     

    All you have to do is be willing to follow the recipes and instructions in Bake with Kay course.



    If you can bring that willingness, I can help you with the rest until you start to bake like a pro within 28 days.



    That’s why I also have 2 bonus Videos for you if you register today.



    To all my action takers who will enroll fast before training fee increases, you will also receive these 2 videos on:

    1. How to make mouth watering Sandwiches

    2. How to make Cinnamon rolls


    Read on the image below what my Student Mary Kay say about the Cinnamon Rolls you will receive as BONUS


    Olufunso lack words to describe her love for the rolls..


    Read below, the cinnamon rolls are so yummy, fluffy, tasty and irresistible


    Yetunde says the rolls are mouth watering, you can bake for your family and also sell to make some cash



    WHO IS THIS BAKING COURSE FOR?

    If you Have zero experience in baking and you want to learn how to bake amazing cakes 


    If you have baked before, but been struggling with:

    1
    Burnt cakes
    2
    Strong cakes
    3
    Cakes that sink in center
    4
    Cakes not well cooked all round
    5
    Cakes that crack while baking
    6
    Cakes that don’t rise well
    7
    Cakes with cuddled batter
    8
    Cakes that are too dry or wet
    9
    Stiff and strong batter texture
    10
    The right Oven temperature and Time to bake specific cakes
    11
    How to sell your cakes and make money
    12
    Marketing ideas to sell more cakes


    Bake with Kay will reveal to you well tested tips and tricks to bake soft, yummy, fluffy and delicious cakes all the time.



    There is no trial and error here, just watch the baking videos, I make it easy and simple, follow my explanations, get your ingredients and bake your own yummy cake just like you see my students baking.

    Just like in the pound cake video above, hope watched it?

    If baking variety of soft and delicious cakes using simple, easy and straight forward techniques sounds like a good idea to you…



    ...let me help you get there with Bake with Kay training course.

    Read what 3 of my Students say below, you will meet them once you enroll


    Read what Charity says about the chiffon cake


    She is already selling and customer loves the cake



    AT THIS POINT, I KNOW YOU WANT TO GET FULL DETAILS OF THIS TRAINING COURSE FOR CLARITY


    Now, Bake with Kay training course duration is for a total of 5 weeks


    The first 4 weeks (28 days) is for learning and practical, you get 6 baking videos each week, making 24 lessons in 4 weeks.

    the 5th week is for review and round up of all we learnt, you then complete your assignment and earn your Certificate of Completion from Kay’s Cooking School.

    As a paid student, you will receive login details to your own personal learning account with tutorial videos.

    You will also be added to our exclusive members’ only private Facebook group for weekly support.

    You will be in the group with other bakers and I will also be there, this is where we will all be interacting.

    You will have 5 years access to your personal learning account with 26 training videos

    You also receive the 4 free videos in your portal making 30 videos



    Before the 5 years elapse, you will become a seasoned baker running your own cake business or teaching others.



    As I said, you will earn a Certificate of Completion once you bake one third 1/3 ( 8 out of 24) cakes in this course. 

    Read below feedback from my students


    Praise Ella received her Certificate


    Modupe also received her Certificate


    ENJOY WEEKLY SUPPORT AND HELP

    To help you bake like a Pro within 28 days when you enroll, I show up every week on Facebook LIVE to answer all your baking questions inside our exclusive paid group.


    this is to make sure you don't get stuck any step of the way


    see some past sessions below


    Join our interactive question and answer support session and get the help you need


    Our weekly support sessions will help you to avoid mistakes in your baking


    Now, you must be wondering how much this course is.


    I am sure you know this training is set up to make sure you succeed at baking over 20 varieties of cakes like a pro and even start your own business.


    I also spare my time to show up on Facebook LIVE to answer your questions, this is despite the fact I have my own business Kay’s Pastries to run, I am a mom and wife, also have other commitments.



    I could easily charge 75,000 naira for this online training course but I won't as my mission is to help the greatest number of persons become seasoned bakers. 



    Even at 50,000 naira, it will be worth it as you can easily gain back your training fee, because all the recipes you will receive are tested and trusted, your customers will keep asking for more.


    I actually charge a higher fee of 100,000 naira for our 1 week physical training class which holds once every 2 months at our Abuja office,

     

    to participate in the training, you need to secure your spot and pay ahead of the training week as our hall only sits 30 persons conveniently.



    With this online training course, you won't pay 100k, you will also start right away, you don't have to wait.



    I want to make this affordable yet give you top quality, as I know many persons need help



    if you take this opportunity today, you pay only 20,000 Naira

    if you are not a Nigerian resident, you pay only $45 USD


    my hope is that within 28 days, you will be baking over 20 cake recipes perfectly


    See the image below




    I hope you will seize this opportunity and enroll today


    I believe you have seen the sincere feedback from my students


    The training fee can increase at any moment so quit any form of procrastination, today is what you have got.


    Do not postpone until tomorrow what you can do today



    Hurry now and enroll to bake like a pro within 28 days.. GUARANTEED


    Take advantage of this Offer before timer hits ZERO




    05
    Days
    :
     
    13
    Hours
    :
     
    27
    Minutes
    :
     
    22
    Seconds

    You missed out!

    FOR NIGERIAN RESIDENTS


    Online baking course with Group Coaching


    The training fee is 20,000 naira only 



    Pay your training fee by online transfer, USSD or direct deposit to account below:

    Account Name: Kay's Cooking School

    Account No: 0081837028

    Bank Name: Sterling Bank



    Once you make payment, post your Payment proof inside our Facebook group for Confirmation

    You can also send an email with your payment proof to: bakewithkayng@gmail.com

    OR

    CALL: +2347055554866

    We will confirm your payment, create your account, add you to the paid group and you start your baking training immediately


    FOR INTERNATIONAL RESIDENTS

    If you are in Ghana, you can pay in Cedis (GHc)

     If you are in South Africa, you can pay in USD or Rands (ZAR)

    If you are in Kenya, you can pay in USD or Shillings (KES)



    If you are in any other location, you can only pay in USD using your Mastercard or Visa card


    Ghana Students


    You can Pay to our Mobile Money Agent, use details below:


    CAM MAN SOLUTIONS

    Acct no: 233245220468

    Training fee: 280 Ghana cedis

    Use this payment reference: bake with kay

    post your Payment proof inside our Facebook group for Confirmation



    SOUTH AFRICA Students


    Click link below and Pay 665 rand to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group

    Post your payment screenshot in our Facebook group



    Kenya Students


    Click link below and Pay 4,988 Shillings to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group

    Post your payment screenshot in our Facebook group



    Any other Location


    If you are in any other location apart from Nigeria, Ghana, Kenya and South Africa

    OR

    you simply want to pay in USD


    Click link below and Pay $45 USD to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group


    Once you make payment, post your Payment proof inside our Facebook group for Confirmation

    You can also send an email with your payment proof to: bakewithkayng@gmail.com


    You can also call our Customer care with number on image below, if you have any questions


    Take action today without wasting time,  while this offer remains, training fee can increase



    I want to let you know that progress takes place outside your comfort zone, take this step today and equip yourself with tested baking skills.

    Acquire a timeless skill to make you money, you can also teach your kids how to bake



    Don’t waste your time, efforts and resources trying to do it all by yourself


    Receive guidance to bake without mistakes

    read the sincere testimonies of 4 sisters below


    Ifeyinwa says her cake is yummylicious, read on image below


    You may even have some of the baking ingredients at home, read what my students say


    Bake your own Vanilla cake like Chichi

    Dear friend, I have let the sincere testimonies of my students speak out loud on this page.

    the choice is yours to take...

    do you want to join our team of pro bakers?


    You are guaranteed to receive organized step by step approach to baking super soft and fluffy cakes every time.


    I really don't want anything to stop you so let me take the risk off you


    Enjoy my 90 days MONEY BACK GUARANTEE

    when you enroll for Bake with Kay full baking course today, I will give you 90 whole days to go through our training and put the recipes to test


    90 days is 3 months


    If you follow all my instructions and cannot bake quality cakes like a Pro


    Soft, fluffy and yummy cakes, just CONTACT ME with proof that Bake with Kay recipes don't work

    and I will refund 100% of your training fee


    I don't want the fear of what if this doesn't work to stop you


    Go ahead now and pay your training fee before the timer hits ZERO




    05
    Days
    :
     
    13
    Hours
    :
     
    27
    Minutes
    :
     
    22
    Seconds

    You missed out!

    FOR NIGERIAN RESIDENTS


    Online baking course with Group Coaching


    The training fee is 20,000 naira only 



    Pay your training fee by online transfer, USSD or direct deposit to account below:

    Account Name: Kay's Cooking School

    Account No: 0081837028

    Bank Name: Sterling Bank


    Once you make payment, post your Payment proof inside our Facebook group for Confirmation


    You can also send an email with your payment proof to: bakewithkayng@gmail.com

    OR

    CALL: +2347055554866

    We will confirm your payment, create your account, add you to the paid group and you start your baking training immediately



    FOR INTERNATIONAL RESIDENTS

    If you are in Ghana, you can pay in Cedis (GHc)

     If you are in South Africa, you can pay in USD or Rands (ZAR)

    If you are in Kenya, you can pay in USD or Shillings (KES)



    If you are in any other location, you can only pay in USD using your Mastercard or Visa card


    Ghana Students


    You can Pay to our Mobile Money Agent, use details below:


    CAM MAN SOLUTIONS

    Acct no: 233245220468

    Training fee: 280 Ghana cedis

    Use this payment reference: bake with kay

    post your Payment proof inside our Facebook group for Confirmation



    SOUTH AFRICA Students


    Click link below and Pay 665 rand to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group

    Post your payment screenshot in our Facebook group



    Kenya Students


    Click link below and Pay 4,988 Shillings to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group

    Post your payment screenshot in our Facebook group



    Any other Location


    If you are in any other location apart from Nigeria, Ghana, Kenya and South Africa

    OR

    you simply want to pay in USD


    Click link below and Pay $45 USD to enroll for Full Baking course

    Once confirmed, You will be redirected to a Confirmation page to join our Exclusive Facebook group


    Once you make payment, post your Payment proof inside our Facebook group for Confirmation

    You can also send an email with your payment proof to: bakewithkayng@gmail.com


    You can also call our Customer care with number on image below, if you have any questions


    Thank you for reading this far, it tells me you are serious to become a Pro baker


    Bake with Kay will help you tantalize the taste buds of your family and customers with amazing cakes


    I run a successful cake business and well suited to lead you by the hand to start and grow your own profitable cake business.


    WATCH my recent Interview about the baking industry on ARISE TV, one of Nigeria's biggest International channels


    Before we round up, I want to assure you that


    To enroll for Bake with Kay training course is a wise investment that will yield you profits for a lifetime.


    You can decide to bake for your family only and also pass on the skills to your kids.


    Create a special bond with your kids baking together, I usually bake with my son and daughters.



    You can bake as a business and make consistent cash with what you learn in Bake with Kay


    You can become a baking tutor and teach others for a fee


    No matter your baking aspiration, it’s a win win situation for you.


    Once you learn and master these skills, no one can take them away from you.


    Remember, the training fee is for a limited time before it increases


    Make hay while the sun shines


    To your baking success,

    Kwaghdoo Enyi

    Creator, Bake with Kay

    Founder, Kay’s Pastries LLC

    https://www.kayspastries.com

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